Muscat
Semi-sweet white
Color – light gold
Aroma – intense, dominated by white flowers
Taste – full, opulent, complex, with fruity notes, slightly accentuated by sweetness
Temperature for consumption – + 10 + 12°С
Storage temperature – +5 + 20°С
Culinary Associations – fruit cake, apples, pears, flavored with cinnamon, meringue desserts and as an aperitif




